Plus, not everyone owns an Instant Pot, which is why I wanted to show you how to cook jasmine rice on the stovetop or in a rice cooker. Let pressure come down naturally, about 15 minutes. Pressure cook the rice: Lock the lid and cook on high pressure for 20 minutes in an electric PC, or 16 minutes in a stovetop PC. Push down on the rice so it’s covered in liquid. https://www.onceuponachef.com/recipes/perfect-jasmine-rice.html How to Cook Jasmine Rice in the Instant Pot. Pressure Cooker, Instant Pot, Perfect Jasmine Rice. How To Cook Jasmine Rice In A Pressure Cooker ( Instant Pot ) Rinse rice thoroughly for perfectly cooked rice! You can substitute them without changing the recipe. For stove top pressure cookers: Turn the heat up to high and when the cooker indicates it has reached high pressure, lower to the heat to maintain it and begin counting 3 minutes pressure cooking time. The mini (3 quarts) is also amazing for side dishes. To the pressure cooker add the rice, water and oil. Add the rice to the pot: Pour the rice, water, and salt into the pressure cooker pot and stir. In the pressure cooker, jasmine and basmati rice have the same cook times as other long-grain white or brown rice. However, if I’m cooking a small batch of rice (about 1 cup or so), I prefer the stovetop method. Add the butter. Common Questions about Making Pressure Cooker / Instant Pot Rice So, wait for a sale and snag one, you will not be sorry. ... Fast forward 20 years and the new kitchen gadget for rice is the Instant Pot (Pressure Cooker) and using the Instant Pot, couldn’t be easier for making tasty and easy recipes. https://www.thekitchn.com/how-to-cook-rice-in-the-electric-pressure-cooker-234656 Okay, let's cut to the chase and let me tell you the correct water to rice ratio for White rice, Brown Rice, Black Rice, Arborio Rice, Sushi Rice, Jasmine Rice, and Red Rice.. Add: Transfer the rice to the Instant Pot and season it with salt. The ratio of Jasmine Rice to water in order to cook perfectly in an electric pressure cooker (Instant Pot) is 1:1. Stir in the water. CLICK HERE to get a Pressure Cooker rice cheat sheet you can print!. Rinse: Place your rice in a large mesh strainer and rinse it under water until the water runs clear. Place your rice into a fine mesh sieve and rinse with cold water, using your fingertips to turn and stir the rice until the water runs clear ( it will appear white/milky/filmy when starting to rinse the starch from your rice ) . Here’s how: Place 1 cup long-grain white, jasmine, or basmati rice in fine-mesh strainer and rinse under cold running water until water runs clear, then transfer rice to stovetop or electric pressure cooker and add 1¼ cups water and ½ teaspoon salt, if desired. Cover: Cover the rice, water, and butter with the lid and set the valve to sealing. COOKING NOTES ON HOW TO COOK JASMINE RICE. So, it would be one cup rice to one cup water. 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